San Juan Island Cheese
is Friday Harbor’s cheese and wine bistro.
* Featuring a Cut-to-order Cheese Counter *
*Delicious Lunch & Small Plates Menu *
*Beautifully Crafted Cheeseboards *
*Beer & Wine from the Pacific Northwest *
*Indoor/outdoor Seating Available *
We welcome you to our shop!
news from san juan island cheese
September 17, 2015 By Hannah Daly
Attention Fans of Cheese: We have restocked our case with Cougar Gold! That loveable sharp white cheddar that is aged in a can. Thank you Washington State University Creamery for making such great cheese! Come in to San Juan Island Cheese to get your fix. We sell it by the can or by the ounce. … [Read More...]
September 3, 2015 By Hannah Daly
If you love blue cheese, you'll love this blue! If you don't love blue cheese, do yourself a favor and try this blue! "Glacier Blue" is a sweet, salty, rich, savory, beautiful blue cheese made by Cascadia Creamery located in Trout Lake, Washington. Glacier Blue is made from organic raw cow's milk. Big time yum! … [Read More...]